Description
Kombdi Vade Peeth is a traditional flour mix specially formulated to make Kolhapuri style savoury, crispy and delicious vade. The perfect blend of rice flour, wheat flour and aromatic spices gives it a rich flavour and perfect texture. It goes well with chicken/mutton rassa (Kombdi Rassa) as well as paneer and vegetarian gravies.
Why choose our Kombadi vada batter?
✅ Authentic Traditional Taste – Perfectly balanced blend for traditional Kolhapuri vadas.
✅ Crispy and light texture – to get the right texture and crunch.
✅ Perfect accompaniment to many dishes – tastes great with chicken, mutton and vegetarian gravies.
✅ Easy and quick to prepare – great for festive and special meal
Experience the taste of Kolhapuri at home! Try “Lotus Onion Garlic Masala Chutney” today to make every dish spicy and tangy.
Enjoy the true taste of Kolhapuri with Kombadi Vade Peetha – perfect for every festival and special meal!
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